SEPP' South Tyrolean Speck PGI - 'The Heartpiece'

€15,70

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Description

This South Tyrolean bacon bears the "Protected Geographical Indication (PGI)" seal of quality, which is only awarded to specialties that meet the strictest criteria. The bacon must be produced from the ham using traditional methods. The South Tyrolean Speck Consortium regularly checks compliance with the strict quality criteria. The South Tyrolean bacon from the SEPP manufactory impresses with its unmistakable and authentic taste.

Maturation: 6-8 months
Artisanally produced in South Tyrol
PGI seal of quality
Highest quality thanks to a unique family recipe
Finest Alpine herbs & beech wood shavings for natural smoking and our fresh mountain air
Regular strict controls throughout the entire production process

Serving suggestion

The bacon tastes best when it is sliced as thinly as possible against the grain, as this gives it the right bite.

Ingredients

Ingredients: Pork (EU origin), salt, spices, dextrose, preservatives: sodium nitrite, potassium nitrate
Smoked with beech wood. Store in a cool place.

Nutritional values / 100g: 1234kJ / 295kcal; Fat content: 19g, of which saturated: 6.6g; Carbohydrates: 0.5g, of which sugar: 0.5g; Protein: 31g; Salt: 3.4g;

*Preview images may vary in shape and appearance from the delivered specialty. After all, it's a natural product. ;) Knife, Schüttelbrot and herbs are not included in the package.

Fatto con cura

Great value

Elegant design

Quality materials

This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.

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